Tomato Growing Forum
  
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            Subject:  Bnot's 3.02 
			
  
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            | Hayden R | 
            
               Western Massachusetts 
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               Nice one!!! I smell a new personal best  
		
				
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               7/28/2018 8:44:15 PM 
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            | bnot | 
            
               Oak Grove, Mn 
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               Of course I am going for  personal best.  I have about ten plants that are abour equivalent.  Because of winter grow I am good at getting the supermegas.  I need to get to the next stage and get these to grow.  This year I am trying dry soil to sink roots followed by heavy microbiology.  I grow for fun.  Enough years, I will find the right combination.  i give myself 5% chance of someday holding the wr. 
		
				
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               7/28/2018 11:54:01 PM 
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            | wixom grower ( The Polish Hammer) | 
            
               Wixom MI. 
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               Bnot what are you putting in your tea mix and where did you get the recipe ? Is it yours or are you following one ? 
		
				
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               7/29/2018 8:55:09 AM 
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            | wixom grower ( The Polish Hammer) | 
            
               Wixom MI. 
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               Same for weird wint ! 
		
				
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               7/29/2018 8:55:47 AM 
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            | bnot | 
            
               Oak Grove, Mn 
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               I am a newbie with compost teas.  I have looked at many websites to try to gain some knowledge.  Basically, need four items to get good tea: water, air, microbiology source, and food For the batch I have brewing now...using 55 gallon drum that was aerated for hours to get rid of the chlorine,  I am using a big airpump..recommended is .08 cfm per gallon capacity.
  For microbiology I used what I had available:  earthworm castings, alaskan humus and insect frass
  Food for this batch is also what I had available:  kelp,alfalfa meal, and molasses with yucca extract. This should be good for bacterial counts.
  Next batch will be a bit more complicated.  Planning to push the fungal numbers.  This will involve making a mixture and letting it sit for 3 days to allow the slower growing fungal organisms to multiple. Fungal microbiology is slower growing but can eat more complex foods.
  John Evans really showed the potential with microbiology.  I have read what I can find.  Still much for me to learn.
 
  
		
				
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               7/29/2018 9:49:04 AM 
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            | Weird Wint (Tomatoes) | 
            
               Newcastle, CA 
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               My Tea was either "Terp tea grow" or "terp tea bloom". I think it was one scoop per gallon and I made one five gallon bucket every week sometimes every two weeks when I got behind schedule. I also used Bu's Best compost bags from Amazon.com which has stinging nettle extract in it which is good for enlarging fruit. I let the "tea" bubble for 24 hours on my really hot front porch. ive heard of molasses being beneficial but I have not tried it. 
		
				
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               7/30/2018 11:51:43 AM 
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            | bnot | 
            
               Oak Grove, Mn 
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               I need to look up stinging nettle extract..that is compost tea ingredient I havent heard about before.  I think you might be right Chris with “tea is the key”. 
		
				
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               7/30/2018 1:10:02 PM 
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            | ESheel31(team sLamMer) | 
            
               Eastern Shore of VA 
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               Good thread guys. 
		
				
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               7/30/2018 4:07:50 PM 
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          | Total Posts: 8 | 
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